DINNER
RAW BAR
DRESSED OYSTERS
green apple, wasabi tobiko, cucumber, black tobiko
$24
JUMBO SHRIMP COCKTAIL
black tiger shrimp, lemon, wicked cocktail sauce
$24
SEAFOOD TOWER
GOLD OSSETRA
sturgeon caviar, egg, creme fraiche, blinis
$210
APPETIZERS
HAMACHI CRUDO
fresno chili, orange ponzu
$22
BURRATA ALLA PANNA
roasted heirloom tomatoes, infused olive oil
$19
BONE MARROW
truffle vinaigrette, parsley, pickled red onion
$22
SALMON TARTARE
salmon, fresno chili, chive, avocado, wasabi tobiko, cone
$23
BRAISED TENDERLOIN HUMMUS
chili oil, onion ash, green onions, pita
$19
CHEESE & CHARCUTERIE
pane paisano, pickled veggies, lingoberry, jam, olives
$29
BEEF CARPACCIO
beef tenderloin, caper berry, lavender aioli, garlic bread crumbs, truffles
$23
FRIED CALAMARI
crisp fried, japanese curry aioli, grilled lemon
$18
SOUPS & SALADS
BUTTERNUT SQUASH SOUP
maple cream, star anise, nutmeg, gremolata
$12
WICKED WEDGE
blue cheese, tomatoes, bacon, green onion, candied pecans
$14
WHITE TRUFFLE CAESAR
white truffle oil, croutons, parmigiano reggiano
$14
BUTCHER CUTS
CENTER CUT FILET MIGNON
8 oz
$55
BONE IN STRIP
18 oz
$72
BONE IN FILET
12 oz
$66
RIB EYE
16 oz dry aged
$69
PORTERHOUSE
32 oz dry aged
$165
COWBOY RIB EYE
24 oz
$78
TOMAHAWK
32 oz dry aged
$165
FRENCHED RACK OF LAMB
herbed fregula sarda, olive and caper relish
$54
HOKKAIDO A5 WAGYU
served per oz, 4oz minimum/ MP
SAUCES & BUTTERS
HERB BUTTER
WORCESTERSHIRE VANILLA BUTTER
CHIMICHURRI
AU POIVRE
WICKED STEAK SAUCE
TABLESIDE TRUFFLE BUTTER
$10
LOBSTER BUTTER
$6
MAINS
GINGER MISO CHILEAN SEA BASS
basmati rice, cashew, green apple curry nage
$46
BEEF WELLINGTON
spinach, mushroom duxelle, pastry, demi glacé
$48
BERKSHIRE PORK CHOP
five onion mélange, apple compote
$44
RIGATONI BOLOGNESE
beef, sofrito, shaved pecorino
$28
WAGYU SHORT RIB
6oz, sautéed greens, polenta, salsa verde
$48
SURF & TURF
8oz filet, 8oz poached lobster tail, pommes purée, demi glacé
$84
SEARED SALMON
herbed fregola, romesco, sauteed spinach
$38
CHICKEN TIKKA
cornish hen, cumin-corriandor basmati rice, tikka masala sauce
$36
SEARED SCALLOPS
cauliflower, raisin, caper relish, brown butter
$48
FOR THE TABLE
CORN CRÈME BRÛLÉE
yellow corn cream custard, sugar crust
$16
ROBUCHON POTATOES
demi glacé, garlic chips
$16
FRIED CAULIFLOWER
hummus, lemon, fresno chili, green onion
$16
MAC & BLUE CHEESE
white cheddar béchamel, blue cheese
$16
CREAMED SPINACH
béchamel, nutmeg, parmigiano reggiano
$16
BRUSSEL SPROUTS
chili orange glaze, chopped cashew
$16
ROASTED MUSHROOMS
grilled cremini, mushroom demi glace, chive
$16
TRUFFLE FRIES
white truffle, shaved Pecorino, parsley
$16
ASPARAGUS
beurre monté, gremolata, charred lemon
$16